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California Wine Atlas

Alexander Valley Vineyards

Sub-AVA · Alexander Valley

Further reading: Producer's own site

verified · TTB List of Permittees

Editorial profile

Alexander Valley Vineyards is a family-owned estate winery founded in 1975 by Hank and Linda Wetzel on the historic Alexander Valley homestead the Wetzel family purchased in 1962, on land originally settled by valley namesake Cyrus Alexander. Winemaker Kevin Hall, at the winery since 1998, oversees a broad Alexander Valley-focused Cabernet Sauvignon, Zinfandel and Bordeaux-blend program alongside smaller Rhône and Italian-variety bottlings. The flagship CYRUS is a Bordeaux-style blend led by Cabernet Sauvignon; standard-tier Cabernet Sauvignon, Merlot, Cabernet Franc, Pinot Noir, Zinfandel and a Syrah-Viognier co-aged blend round out the estate range, alongside a separately vinified organically farmed Cabernet Sauvignon from over 19 CCOF-certified acres.

A family of proprietary Zinfandels — Sin Zin, Temptation, Redemption and the late-harvest Salvation — and the Zinfandel-led Homestead Red Blend extend the Zinfandel program beyond the home appellation into Sonoma County and Dry Creek Valley fruit. The Alexander School Reserve (ASR) tier adds single-vineyard Cabernet Sauvignon, Old Vine Zinfandel, Petite Sirah, Primitivo and the Rhône-style Alluvia blend. White and rosé bottlings include a Sonoma County Sauvignon Blanc, a dry Rosé of Sangiovese made since 2005, and a Gewürztraminer sourced from an organic vineyard in Mendocino County's Potter Valley. Estate vineyards are Certified California Sustainable Winegrowing.

13,059,201,619

estate acres

as stated by the producer

Winemaker
Kevin Hall, Winemaker since 1998
Farming certification
Certified California Sustainable Winegrowing (estate-wide); CCOF Certified Organic on the organically grown Cabernet Sauvignon and Gewürztraminer vineyards

Facts read from avvwine.com

What's on file

Address

8644 HIGHWAY 128

Where it's registered

This boundaryClick to open

Hovering a shaded region names it; a click opens its page.

  • Principal8644 HIGHWAY 128, HEALDSBURG

The ground it sits on

Sub-AVA · Alexander Valley

6.1

pH, 1:1 water

14.3cm

, whole profile

108cm

to

Well drained

, dominant condition

Distribution across 148 · mean ◆, median │, p10–p90 bar

6.1
2.1%
24.8%
available water
14.3cm
depth to restriction
108cm

Dominant

  • 11.9%
  • 10.3%
  • 7.9%
  • 7.3%
  • 6.8%

148 map units · soil described over 93.6% of the region’s area · 5.6% is water, rock outcrop or other non-soil · 77% of the described area has a restrictive layer within the profile.

Wines

23 of 23 wines link to the page they were read from. The list is what a producer publishes about itself, one citation at a time — it is not a catalog, and a wine missing from it is uncurated rather than unmade.