verified · TTB List of Permittees
Editorial profile
Capo Isetta is a family-owned tasting room on Sonoma's historic downtown plaza, tracing its name to Giacomo "Giac" Isetta, a cooper in the Sonoma Valley wine trade in the 1920s, and to his descendant Andy Isetta, who ran the Old Pioneer Wine Company. Today's proprietors, Bill, Marilyn and Dominic Isetta, work with winemaker Ryan Kunde on a mostly Sonoma-sourced range spanning Sauvignon Blanc, Chardonnay, Pinot Noir, Sangiovese and Cabernet Sauvignon, plus a couple of proprietary sparkling wines, drawing fruit from Russian River Valley, Petaluma Gap, Carneros, Sonoma Coast and Moon Mountain District.
Facts read from capoisetta.com
What's on file
Address
3637 FREI RD
Source
https://capoisetta.com/Where it's registered
Hovering a shaded region names it; a click opens its page.
- Principal3637 FREI RD, SEBASTOPOL
The ground it sits on
Sub-AVA · Russian River Valley
6.0
pH, 1:1 water
17.8cm
, whole profile
129cm
to
Well drained
, dominant condition
Distribution across 181 · mean ◆, median │, p10–p90 bar
Dominant
- 14.5%
- 13.5%
- 8.6%
- 8.3%
- 6.3%
181 map units · soil described over 96.9% of the region’s area · 2.8% is water, rock outcrop or other non-soil · 60% of the described area has a restrictive layer within the profile.
Wines
A sparkling wine on the tasting-room list.
A sparkling red wine on the tasting-room list.
Cabernet Sauvignon · Sonoma Valley
A proprietary-named Cabernet Sauvignon bottling.
11 of 11 wines link to the page they were read from. The list is what a producer publishes about itself, one citation at a time — it is not a catalog, and a wine missing from it is uncurated rather than unmade.