Pommard
Red wine grape · reported 2009–2010
Pommard refers to a Pinot Noir clone named for the Burgundy village, rather than a distinct grape variety in its own right — growers use "Pommard" to specify particular Pinot Noir budwood. California's CDFA reports list it separately in only two years, 2009 and 2010, within a single crush district, with volumes never exceeding about 3.1 tons crushed in a year. No bearing acreage was ever separately recorded. Its brief appearance in the state's reports likely reflects a small, clonally distinct lot reported apart from the broader Pinot Noir category rather than a standalone commercial planting.
What is published
Counts describe what this atlas holds for Pommard, not what California grows. A zero is a published answer: it means the source names the grape and reports nothing under it, or does not name it at all.
- 0
county-years of acreage
the Grape Acreage Report has never named it in a county table
- 1
district-year of crush
1 of 17 crush districts, 1 crop year
- 1
district-year of Brix
tonnage-weighted at the crusher, Crush Report Table 3
- 0
producers in this atlas
producers whose curated wine list names it — a curated roster of 2,772 producers, not a census of California
- —
regions with a maturity date
not one of the eight cultivars with a
Every crush observation
Reported by crush district — never by county or AVA
| crop year | district | tons | $/ton | share of district |
|---|---|---|---|---|
| 2009 | 8 | 3.1 | $4,500 | <0.01% |