Peverella is an Italian white grape the atlas links to Verdicchio Bianco, the variety behind central Italy's well-known Verdicchio dei Castelli di Jesi wines. In California it appears in CDFA's reports for a single year, 2006, within one crush district, with a negligible 0.3 tons crushed statewide that year and no price data recorded. No bearing acreage was ever reported. This is effectively a one-time notation in the state's records rather than evidence of any ongoing California planting, though Foundation Plant Services does list a registry entry for it under its own name.
What kind of grape this is
- Registry name
- VERDICCHIO BIANCO
- Species
- VITIS VINIFERA LINNÉ SUBSP. SATIVA (DE CANDOLLE) HEGI
- Berry color
- BLANC
- Country of origin
- ITALY
- Synonyms
- 86
- Approved on a US label
- Peverella
- FPS selections
- 2
CDFA prints it as Peverella
names this grape is known by elsewhere, per VIVC
the names TTB permits on a bottle
distinct clones and selections held at UC Davis
Registries
What is published
Counts describe what this atlas holds for Peverella, not what California grows. A zero is a published answer: it means the source names the grape and reports nothing under it, or does not name it at all.
- 0
county-years of acreage
the Grape Acreage Report has never named it in a county table
- 1
district-year of crush
1 of 17 crush districts, 1 crop year
- 1
district-year of Brix
tonnage-weighted at the crusher, Crush Report Table 3
- 0
producers in this atlas
producers whose curated wine list names it — a curated roster of 2,772 producers, not a census of California
- —
regions with a maturity date
not one of the eight cultivars with a
Every crush observation
Reported by crush district — never by county or AVA
| crop year | district | tons | $/ton | share of district |
|---|---|---|---|---|
| 2006 | 10 | 0.3 | — | <0.01% |