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California Wine Atlas

Nebbiolo

Red wine grape · reported 2000–2025

Further reading: VIVC catalog entry

Nebbiolo is an Italian variety from Piedmont, the grape behind Barolo and Barbaresco. California's bearing acreage has been essentially flat at 142 acres for several years running through 2025, spread thinly across 24 counties, led by Santa Barbara, Madera, and Alameda. It is a late-ripening grape with high acid and firm tannin that is notoriously difficult to grow well outside Piedmont. In California it remains a niche planting for producers chasing a Barolo-style wine.

What kind of grape this is

Species
VITIS VINIFERA LINNÉ SUBSP. SATIVA (DE CANDOLLE) HEGI
Berry color
NOIR
Country of origin
ITALY
Synonyms
110

names this grape is known by elsewhere, per VIVC

Approved on a US label
Nebbiolo

the names TTB permits on a bottle

FPS selections
8

distinct clones and selections held at UC Davis

What is published

Counts describe what this atlas holds for Nebbiolo, not what California grows. A zero is a published answer: it means the source names the grape and reports nothing under it, or does not name it at all.

492

county-years of acreage

24 counties, 142 bearing acres in 2025

307

district-years of crush

17 of 17 crush districts, 26 crop years

307

district-years of Brix

tonnage-weighted at the crusher, Crush Report Table 3

1

producer in this atlas

producers whose curated wine list names it — a curated roster of 2,772 producers, not a census of California

regions with a maturity date

not one of the eight cultivars with a

Acreage in California

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Counties and concentration

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Where it is planted

Reported by county — never by AVA

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Share of each county's vineyard

Reported by county — never by AVA

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The counties

Reported by county — never by AVA

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Tonnage and price by district

Reported by crush district — never by county or AVA

All 17 districts on one axis →

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Brix at the crusher

Reported by crush district — never by county or AVA

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Growers in this atlas's roster

  • Offscriptlisted

    Brand · Cabernet Sauvignon, Sangiovese, Montepulciano, Nebbiolo

1 of this atlas’s 2772 curated producers. A roster is not a census — this is who the atlas has entered, not who grows the grape in California.