verified · TTB List of Permittees
Editorial profile
Bryant Family Vineyard (Bryant Estate) farms a 13-acre hillside vineyard on Pritchard Hill above Lake Hennessey in Napa Valley, climbing from 900 to 1,200 feet above the fog line. Cabernet Sauvignon, planted since the estate's first 1992 release, is the core of the property; Bryant Family Vineyard Cabernet Franc appears as a selective bottling in some years.
Bettina is a co-fermented, Bordeaux-inspired blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot sourced from Howell Mountain and, since 2018, integrated with estate fruit, while DB4 — named for founder Don Bryant — blends the estate's Bryant, Madrona, Thorevilos and Las Posadas vineyard fruit into an earlier-drinking red. A Sonoma Mountain Chardonnay, introduced in 2021 from vines planted in 2001, rounds out the range.
Facts read from bryant.estate
What's on file
Address
1567 SAGE CANYON RD
Source
https://bryant.estate/Where it's registered
Hovering a shaded region names it; a click opens its page.
- Principal1567 SAGE CANYON RD, SAINT HELENA
The ground it sits on
AVA · Napa Valley
6.3
pH, 1:1 water
13.2cm
, whole profile
98cm
to
Well drained
, dominant condition
Distribution across 232 · mean ◆, median │, p10–p90 bar
Dominant
- 14.6%
- 8.9%
- 8.8%
- 8.7%
- 6.5%
232 map units · soil described over 96.5% of the region’s area · 10.8% is water, rock outcrop or other non-soil · 77% of the described area has a restrictive layer within the profile.
Wines
first released 1992, from the 13-acre estate vineyard
blend · Howell Mountain
co-fermented Bordeaux blend, integrated with estate fruit since 2018
named for founder Don Bryant; blend of Bryant, Madrona, Thorevilos and Las Posadas vineyard fruit
limited selective bottling in select years only
introduced 2021; planted 2001
5 of 5 wines link to the page they were read from. The list is what a producer publishes about itself, one citation at a time — it is not a catalog, and a wine missing from it is uncurated rather than unmade.